kouign-amann, a breton buttery pastry, enjoyed at a charming café in brittany.

kouign-amann, a breton buttery pastry, enjoyed at a charming café in brittany.


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a plate of delicate madeleines, buttery and shell-shaped with a hint of lemon zest.
knafeh, middle eastern sweet pastry, relished at a bustling market in the heart of jerusalem.
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a plate of delicate madeleines, buttery and shell-shaped with a hint of lemon zest.
a plate of delicate madeleines, buttery and shell-shaped with a hint of lemon zest.
knafeh, a middle eastern sweet pastry, enjoyed at a bustling market in jerusalem.
kouign-amann, a breton buttery pastry, enjoyed at a charming café in brittany.
kouign-amann, a breton buttery pastry, enjoyed at a charming café in brittany.
knafeh, middle eastern sweet pastry, relished at a bustling market in the heart of jerusalem.
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mille-feuille, a delicate french pastry, savored at an elegant café with a view of the eiffel tower.
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gâteau basque, a traditional french cake, relished at a countryside picnic in the basque country.
galette des rois, french puff pastry king cake, devoured at an epiphany celebration with a hidden charm.
knafeh, a middle eastern sweet pastry, devoured at a vibrant bazaar in jerusalem.